Air Fried Black Bean Taquitos
Super simple air fried taquitos can be enjoyed any time! As a meal, appetizer or at your next party! Served along side some guacamole, salsa or sour cream and they'll always be a hit!
Ingredients
- 1 can black beans, 15.5 oz drained and rinsed
- ⅓ cup your favorite salsa
- ½ teaspoon cumin
- ½ teaspoon chili powder
- salt & pepper to taste
- fresh lime juice to taste, optional
- 8-10 corn tortillas amount may vary based on size of tortillas
Instructions
- Add drained & rinsed beans to a medium bowl. Add salsa, cumin, chili powder to bowl and mash with a fork or potato masher until mashed to desired consistency. Chunks are fine! Add salt and pepper & lime juice to taste
- Warm corn tortillas in skillet or in microwave for about 30 seconds until they are very pliable. I recommend only doing 2-3 at a time so that they do not cool before you roll them. This makes rolling much easier and reduces any cracking.
- Take a warm tortilla (careful not to burn yourself!) and spread 2 tablespoons of filling across it. Roll gently and tightly and place seam side down in air fryer. Repeat warming, filling and rolling tortillas until all the filling is gone.
- Air fry at 390° for 10-11 minutes to desired crispiness. You may need to do this in batches depending on the size of your air fryer.
- Enjoy dipped in salsa, sour cream or guacamole!
Notes
Did you try this recipe?Let me know how it was!